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COUNTRY SOURDOUGH BREAD
BUTTER, MALDON SALT 5
FORMAGE'
BRIE DE MEAUX, COMTE’, 12 MONTH MANCHANGO, KERRYGOLD AGED IRISH CHEDDAR 24
VALBONNE CHARCUTERIE BOARD
PROSCIUTTO, SALUMI, CAPPICOLA, JAMON, BRESAOLA 28
DOLORES TAPAS
ARTICHOKES, ANCHOVIES, SPANISH COMFORT FOODS 24
‘MERICA SATURDAY NIGHT
DORITOS, CHEETOS, LAYS, PRINGLES 11
WEDGE
ICEBERG LETTUCE, BACON, ROQUEFORT, CHERRY TOMATOES, AVOCADO 16
TABLE SNACKS
PISTACHIOS, BAR NUTS, DELUXE SALTED MIXED NUTS 9
HEIRLOOM TOMATO
BURATTA, BALSAMIC, BASIL 15
MIXED SPRING GREENS
CELERY, PEPPERS, CUCUMBER, CHERRY TOMATO, RADISH 15
STEAMED ORGANIC BROCCOLI
HOPE CREAMERY BUTTER, TURKISH PEPPER 15
BAKED IDAHO POTATO
HOPE CREAMERY BUTTER, TILAMOOK CHEDDAR, SOUR CREAM 12
FRESH BASIL PESTO
LINGUINI, FARM RAISED CHICKEN 22
YELLOW CURRY,
FARM RAISED ORGANIC CHICKEN, BASMATI RICE 18
DIJON CHICKEN
WHITE WINE, SHALLOTS, BABY RED TOMATO 24
CHE VONSAY BURGER
SMOKED CHEDDAR, PICKLES, LAYS POTATO CHIPS 24
WALLEYE TACOS
SRIRACHA SOUR CREAM, MIXED GREENS 26
GRILLED HALF SPATCHCOCK CHICKEN
SALSA VERDE, GARDEN SALAD, 21
WISCONSIN BRATWURST,
COLE SLAW, POTATOE SALAD, SOURKRAUT 19
DRY AGED NEW YORK STRIP
45 DAY BONE-IN 77
DRY AGED RIBEYE
21 DAY BONE-IN RIBEYE 98
60 DAY CÔTE DE BŒUF
OLIVE OIL, SEA SALT, FRESH ROSEMARY 148